Tuesday, December 16, 2008

[Generous-tip_the-generous-wife.com] Cranberry relish rebuttal

The woman who is my VERY generous wife wrote:
    Validate your husband's holiday traditions.  Sing some carols, fix that "unique" cranberry relish that Grandma Ethel used to make ...

Hi ladies,

        Ethel was my grandmother, and below is her relish recipe.  Those who like cranberry rave over this - give it a try!

        A very blessed Christmas to you all - and may 2009 be the best, most generous, and most loving year of your marriage to date.

In His service,
Paul "the Generous Husband" Byerly

Cranberry Orange Relish   
1 large whole orange (with rind), cut into wedges, seeds removed 12 oz. fresh cranberries 3/4 cup honey 1/8 tsp. ginger 1/8 tsp. cinnamon 1 tbs. lemon juice Chop cranberries and orange in a food processor.  Add remaining ingredients, stir, and refrigerate.  Best if made at least 12 hours ahead.

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